В В Instructions: Beat eggs with sugar, add the margarine, vanilla, flour and baking powder. all mixed with a mixer without any worries.
Divide dough into 4 pieces, roll / smudge on a baking sheet in 4 cake.
Dough will almost raskatyvaemo, but do not be surprised, if not quite.
Shortcakes bake carefully, if they burn - are fragile! Baking temperature - 375F.
Prepare the filling: Whip cream with sugar, add nuts. fluff filling the first, second and third cake layers, stacking them one on another. Fourth cake is used as a topping. This cake has to stand and soak up required! at least a few hours.
გამოხატეთ თქვენი გემოვნება - დააკომენტარეთ მოცემული რეცეპტი!